Foolproof, Banana Chiffon Cake. Kostenlose Lieferung möglich Große Auswahl an Qualitätsstoffen. Mash the bananas and make a puree. Whip the egg whites while adding half of the granulated sugar little by little, and make meringue.
Fold egg yolk mixture and bananas into egg white mixture just until blended. Mash the bananas and make a puree. Whip the egg whites while adding half of the granulated sugar little by little, and make meringue.
Anda sedang mencari inspirasi resep foolproof, banana chiffon cake yang unik? Cara menyiapkannya memang susah-susah gampang. Kalau salah mengolah maka hasilnya tidak akan memuaskan dan bahkan tidak sedap. Padahal foolproof, banana chiffon cake yang enak selayaknya memiliki aroma dan rasa yang mampu memancing selera kita.
Ada beberapa hal yang sedikit banyak berpengaruh terhadap kualitas rasa dari foolproof, banana chiffon cake, mulai dari jenis bahan, selanjutnya pemilihan bahan segar, hingga cara mengolah dan menyajikannya. Tak perlu pusing jika mau menyiapkan foolproof, banana chiffon cake enak di mana pun anda berada, karena asal sudah tahu triknya maka hidangan ini bisa menjadi sajian istimewa.
Kostenlose Lieferung möglich Große Auswahl an Qualitätsstoffen. Mash the bananas and make a puree. Whip the egg whites while adding half of the granulated sugar little by little, and make meringue.
Berikut ini ada beberapa tips dan trik praktis untuk membuat foolproof, banana chiffon cake yang siap dikreasikan. Anda dapat membuat Foolproof, Banana Chiffon Cake menggunakan 7 bahan dan 12 langkah pembuatan. Berikut ini cara dalam membuat hidangannya.
Bahan-bahan dan bumbu yang diperlukan dalam pembuatan Foolproof, Banana Chiffon Cake:
- Sediakan 3 Egg yolks (small).
- Ambil 4 Egg whites.
- Siapkan 80 grams Granulated sugar.
- Ambil 40 ml Vegetable oil.
- Siapkan 50 ml Milk.
- Ambil 90 grams Cake flour.
- Sediakan 90 grams Bananas.
Resep lain : Macam Mana Membuat Resep Sayur Bening Bayam Oyong yang Menggugah Selera Tips Anti Gagal
Add the remaining granulated sugar into the egg yolks, and whip. In a large bowl, combine the flour, sugar, baking powder and salt. In a bowl, whisk the egg yolks, oil, water and vanilla; add to dry ingredients along with bananas. Mix the egg yolks with the sugar, oil and milk and stir until smooth.
Langkah-langkah menyiapkan Foolproof, Banana Chiffon Cake:
- Sift the cake flour. Mash the bananas and make a puree..
- Whip the egg whites while adding half of the granulated sugar little by little, and make meringue..
- Add the remaining granulated sugar into the egg yolks, and whip. Add the vegetable oil, milk, and bananas, then mix. Mix in the cake flour as well..
- Add 1/3 of the meringue, and mix well..
- Add 1/2 of the remaining meringue, and mix some more..
- Transfer the Step 5 mixture into the bowl with the remaining meringue. Mix lightly on the surface, and mix up from the bottom..
- Pour the mixture into the mold from a little height..
- Shake the mold side to side, and smooth out the surface. Roll a skewer in the mixture to remove air bubbles..
- Bake in the oven for 20 minutes at 170°C, then turn down the temperature to 160°C, and bake for another 10 minutes..
- Place it up side down on a glass to cool..
- When cooled, cover with a plastic bag..
- Run a skewer around the inner edge and a knife around the outer edge of the pan to remove the cake..
In a large bowl, place egg whites and cream of tartar; using an electric mixer, beat until stiff peaks form. With a rubber spatula, gently fold into batter just until combined (do not overmix). Cover it with foil or plastic wrap to prevent cake from drying out. Freezing Instructions: to freeze wrap the cake tightly with aluminium foil or plastic freezer wrap, or place in heavy-duty freezer bag. Sift together the flour, ¾ cup sugar, baking powder and salt in a large bowl.
Terima kasih telah menggunakan resep yang kami tampilkan di sini. Besar harapan kami, olahan Foolproof, Banana Chiffon Cake yang mudah di atas dapat membantu Anda menyiapkan hidangan yang menarik untuk keluarga/teman maupun menjadi ide untuk berbisnis kuliner. Selamat mencoba!
Resep lainnya :