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Cara Sederhana Membuat Resep Cute and Delicious Mille-Feuille Jam Pies yang Menggugah Selera Tips Anti Gagal

LEZAT, NIKMAT, MUDAH dan Anti GAGAL.

Cute and Delicious Mille-Feuille Jam Pies. Great recipe for Cute and Delicious Mille-Feuille Jam Pies. Using flaky puff pastry and jam that I always have on hand, I can make these mille-feuille jam pies whenever I want. If you've enjoyed the taste of rhubarb, chances are you've indulged in a strawberry rhubarb pie.

Cute and Delicious Mille-Feuille Jam Pies Fortunately, a couple weeks later, we discovered that they had a storefront. They've got an assortment of merchandise available for sale. Mille-feuille (pronounced meel-foy) is a classic French pastry that's known as millfoglie in Italian.

Sedang mencari ide resep cute and delicious mille-feuille jam pies yang unik? Cara menyiapkannya memang tidak susah dan tidak juga mudah. Kalau keliru mengolah maka hasilnya tidak akan memuaskan dan justru cenderung tidak enak. Padahal cute and delicious mille-feuille jam pies yang enak seharusnya punya aroma dan rasa yang mampu memancing selera kita.

Banyak hal yang sedikit banyak mempengaruhi kualitas rasa dari cute and delicious mille-feuille jam pies, mulai dari jenis bahan, selanjutnya pemilihan bahan segar, sampai cara membuat dan menyajikannya. Tidak usah pusing kalau ingin menyiapkan cute and delicious mille-feuille jam pies yang enak di mana pun anda berada, karena asal sudah tahu triknya maka hidangan ini dapat menjadi sajian istimewa.

Great recipe for Cute and Delicious Mille-Feuille Jam Pies. Using flaky puff pastry and jam that I always have on hand, I can make these mille-feuille jam pies whenever I want. If you've enjoyed the taste of rhubarb, chances are you've indulged in a strawberry rhubarb pie.

Di bawah ini ada beberapa tips dan trik praktis dalam mengolah cute and delicious mille-feuille jam pies yang siap dikreasikan. Anda bisa membuat Cute and Delicious Mille-Feuille Jam Pies menggunakan 4 bahan dan 10 langkah pembuatan. Berikut ini langkah-langkah untuk membuat hidangannya.

Bahan-bahan dan bumbu yang dibutuhkan dalam pembuatan Cute and Delicious Mille-Feuille Jam Pies:

  1. Gunakan 1 sheet Frozen puff pastry (This time I used 11 x 19 cm pastry).
  2. Gunakan 1 (This time I used) Strawberry jam and plum jam (you can use jam of your choice).
  3. Sediakan 1 Powdered sugar for decorations.
  4. Ambil 1 Fruit or anything to use for decorations.

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Both names mean "a thousand leaves" due to the appearance of the cake's multiple layers of puffed-up, buttery pastry. The mille-feuille is a wonderfully appealing blend of flavors and textures; it's simultaneously rich and light, flaky and creamy. The recipe suggests that less is more and trust me, you need VERY little filling. I might even suggest first filling just one hand pie and popping it in the oven for the allotted time to.

Cara membuat Cute and Delicious Mille-Feuille Jam Pies:

  1. Preheat the oven to 200℃. Cut the frozen puff pastry with a knife into 16 even pieces..
  2. Line on a baking tray and bake in the oven for 15 minutes at 200℃..
  3. Check the color after 10 minutes. If they are lightly browned, lower the temperature to 180℃ and bake until the end. When they are baked, cool on a baking rack..
  4. When they have cooled slightly, slice into 3 layers. Spread jam on the bottom and middle layers and put the 3 layers back together..
  5. If you find it too hard to slice into 3 layers or when it's too much trouble to do that, you can divide the pastry into 2 layers. If you do so, you don't have to use a knife, and you can split it into half with your hands..
  6. Sprinkle powdered sugar with a tea strainer on top..
  7. They are cute as they are, but you can put jam or fruit on top. This time, I topped with a halved cranberry..
  8. They look pretty with different types of jam..
  9. These pies are cute enough without powdered sugar if you don't have it. When you make them without it, they look prettier if you brush on beaten egg for a glaze..
  10. The frozen puff pastry I used this time was pierced already..

Melt the chocolate and keep it, also in a bain marie. Heat the apricot jam or honey in the microwave for a few seconds. Brush the top of the millefeuille with warm jam or honey to allow the fondant to stick well. Here's a wonderful present for drop-in visitors, the kids' teachers or neighbors. One batch makes six adorable mini loaves-and you might add some butter or cream cheese for an extra-special present.

Gimana nih? Mudah bukan? Itulah cara menyiapkan cute and delicious mille-feuille jam pies yang bisa Anda praktikkan di rumah. Selamat mencoba!


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