Lemon Chocolate Pinwheels. Lay one layer on top of the other and roll up. I actually made these by accident when I made the chocolate chip and cinnamon cookies. I'd bought ingredients to make some other biscuits which I will get round to making eventually but for some reason, maybe as I had the right ingredients, I made these instead!

Place chocolate dough on top of white dough. Cream the shortening and sugar in a large bowl with an electric mixer. Add the vanilla, and egg yolk and mix well.

Anda sedang mencari ide resep lemon chocolate pinwheels yang unik? Cara menyiapkannya memang tidak susah dan tidak juga mudah. Jika keliru mengolah maka hasilnya tidak akan memuaskan dan bahkan tidak sedap. Padahal lemon chocolate pinwheels yang enak seharusnya mempunyai aroma dan rasa yang mampu memancing selera kita.

Lay one layer on top of the other and roll up. I actually made these by accident when I made the chocolate chip and cinnamon cookies. I'd bought ingredients to make some other biscuits which I will get round to making eventually but for some reason, maybe as I had the right ingredients, I made these instead!

Ada beberapa hal yang sedikit banyak berpengaruh terhadap kualitas rasa dari lemon chocolate pinwheels, mulai dari jenis bahan, kedua pemilihan bahan segar sampai cara mengolah dan menghidangkannya. Tak perlu pusing kalau mau menyiapkan lemon chocolate pinwheels enak di rumah, karena asal sudah tahu triknya maka hidangan ini mampu jadi sajian spesial.

Berikut ini ada beberapa cara mudah dan praktis yang dapat diterapkan untuk mengolah lemon chocolate pinwheels yang siap dikreasikan. Anda dapat menyiapkan Lemon Chocolate Pinwheels memakai 7 bahan dan 10 langkah pembuatan. Berikut ini cara untuk menyiapkan hidangannya.

Bahan-bahan dan bumbu yang digunakan dalam pembuatan Lemon Chocolate Pinwheels:

1. Gunakan 175 grams Butter, softened plus extra for greasing.
2. Sediakan 7 oz Sugar.
3. Ambil 1 Egg beaten.
4. Ambil 12 oz Plain Flour plus a little extra for dusting.
5. Sediakan 1 oz Plain Chocolate broken into pieces.
6. Ambil 1 grated rind of 1 Lemon.
7. Ambil 2 tsp cocoa powder.

Resep lain : Langkah Mudah untuk Menyiapkan Resep Tahu cabe garam yang Enak Tips Anti Gagal

Sift the flour into a separate bowl with the baking powder and salt. Sweet Chocolate Chip and Cinnamon Cookies. I've been very poor in keeping up with the blog entries (sorry!) although rest assured I have continued with the baking! I wanted to have a change from cakes so.

Langkah-langkah menyiapkan Lemon Chocolate Pinwheels:

1. Grease and flour several baking sheets..
2. In a large bowl mix the butter and sugar until light and fluffy. Gradually add the lightly beaten egg in 3 portions into the creamed mixture, beating well after each addition..
3. Sift the flour into the creamed mixture and mix thoroughly until a soft dough is formed. At this point use your clean hands to mix it together. Add extra flour if the dough is too sticky. But be careful not to make the dough too hard..
4. Divide the dough into two eaqual portions..
5. Put the plain chocolate in a heatproof bowl and melt it. The best way to melt chocolate, without burning it, is to set it over a saucepan of gently simmering water until melted. Otherwise we can simply put the heart proof bowl in a microwave. Heat it for 30 seconds, give it a nice stir and put it again for another 30 seconds, if not melted completely. Take care to stir it well to avoid burning it. Mix the chocolate and sifted cocoa powder into one half portion of the dough. Do not add all of the cocoa powder, add only till you get the chocolate brown colour. Knead it to make a soft dough. Since the chocolate is a bit liquid, you may have to add extra flour..
6. Into the other portion, add the grated lemon rind and mix well till you get a soft dough..
7. Now, on a lightly floured surface, roll out/ flatten the chocolate dough and the lemon rind dough into a rectangular shape SEPERATELY. You can also roll it on a baking paper to avoid the dough sticking on to the surface. Take care to roll/ flatten it as exactly as possible..
8. Place the flattened lemon rind dough over the chocolate dough and roll it tighty using the baking paper to guide you. Chill the rolled dough for a hour..
9. Preheat oven to 190ºC. Cut the rolled dough into pieces of nearly 1 inch thickness and place it on the baking paper. Bake in the pre-heated oven for10-12 minutes or until lightly golden in colour. Transfer to a wire rack and leave it to cool completely before serving..
10. It is important to take note that cookies & biscuits cook even after being taken out of the oven, during the cooling process. So even if you find the cookies are not cooked when immediately out from oven, don't worry, just wait for it to cool. Also don't over cook, then it will be hard and brittle. If you are using a fan forced oven, bake at 170ºC..

Whisk the flour, salt, baking powder and baking soda in a medium bowl. To make the pinwheels, unroll the half of crescent roll dough on a piece of parchment paper the size of your baking sheet. Be careful not to separate the triangle pieces. Cream sugar and butter in the bowl of a stand mixer fitted with the paddle attachment. (You can also use a hand mixer.) Add almond extract, salt, and egg and mix until combined, scraping down the sides of the bowl as needed. Slowly stir in your flour and mix until just combined.

Bagaimana? Gampang kan? Itulah cara menyiapkan lemon chocolate pinwheels yang bisa Anda praktikkan di rumah. Semoga bermanfaat dan selamat mencoba!

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