Ketoprak. Ketoprak consists of sliced fried tofu, steamed rice cake (lontong or ketupat), sliced cabbage and cucumber, bihun (thin rice vermicelli), bean sprouts, served in peanut sauce, topped with krupuk and fried shallots. The fried tofu can be considered as the centerpiece of the dish, since it is freshly fried directly after customer placed their order, to ensure its freshness and hotness. Ketoprak is a traditional Indonesian street food dish that's often described as tofu salad.
It's usually topped with fried shallots and krupuk.
Ketoprak (Javanese: kethoprak) is a theatrical genre of Java featuring actors who may also sing to the accompaniment of the gamelan.
It draws its stories from Javanese history and romances and in this differs from wayang wong, which shares with wayang kulit a repertoire drawn from the Hindu epics Mahabharata and Ramayana, as well as from ludruk which uses contemporary settings and the three.
Sedang mencari ide resep ketoprak yang unik? Cara menyiapkannya memang tidak terlalu sulit namun tidak gampang juga. Kalau salah mengolah maka hasilnya akan hambar dan bahkan tidak sedap. Padahal ketoprak yang enak harusnya sih mempunyai aroma dan cita rasa yang dapat memancing selera kita.
Ketoprak consists of sliced fried tofu, steamed rice cake (lontong or ketupat), sliced cabbage and cucumber, bihun (thin rice vermicelli), bean sprouts, served in peanut sauce, topped with krupuk and fried shallots. The fried tofu can be considered as the centerpiece of the dish, since it is freshly fried directly after customer placed their order, to ensure its freshness and hotness. Ketoprak is a traditional Indonesian street food dish that's often described as tofu salad.
Ada beberapa hal yang sedikit banyak mempengaruhi kualitas rasa dari ketoprak, pertama dari jenis bahan, kemudian pemilihan bahan segar sampai cara membuat dan menghidangkannya. Tidak usah pusing kalau mau menyiapkan ketoprak yang enak di rumah, karena asal sudah tahu triknya maka hidangan ini dapat menjadi sajian spesial.
Nah, kali ini kita coba, yuk, kreasikan ketoprak sendiri di rumah. Tetap berbahan sederhana, hidangan ini dapat memberi manfaat untuk membantu menjaga kesehatan tubuh kita. Anda dapat menyiapkan Ketoprak menggunakan 15 bahan dan 4 langkah pembuatan. Berikut ini langkah-langkah untuk menyiapkan hidangannya.
Bahan-bahan dan bumbu yang dibutuhkan dalam pembuatan Ketoprak:
- Siapkan Lontong.
- Sediakan Bihun yang sudah diseduh.
- Siapkan Toge rebus.
- Siapkan Tahu goreng.
- Gunakan Bumbu halus :.
- Siapkan 2 siung bawang putih ukuran kecil.
- Siapkan 5 cabe rawit.
- Sediakan secukupnya Gula merah.
- Ambil secukupnya Kacang goreng.
- Sediakan Garam.
- Ambil Air.
- Sediakan Pelengkap :.
- Sediakan Kerupuk.
- Ambil Bawang goreng.
- Sediakan Kecap.
Resep lain : Bagaimana Membuat Resep Martabak manis teflon yang Sempurna Tips Anti Gagal
The defining feature of a ketoprak is the use of vermicelli, and that most of the salad ingredients are cooked (other than cucumber). I will be featuring other Indonesian salads in the future, so stay tuned. ♥ To make a ketoprak, you will need to do a bit of deep frying. Ketoprak is a simple street vegetarian dish from Jakarta, Indonesia, that tastes mostly of peanuts and spice but is chockfull of carbohydrates. This dish consists of tofu, gado-gado, pecel, vegetables and rice cake, rice vermicelli served in peanut sauce.
Cara menyiapkan Ketoprak:
- Haluskan kacang goreng terlebih dahulu. (Saya menggunakan blender).
- Haluskan bawang putih, cabe rawit, gula merah, dan garam dalam piring, kemudian masukkan kacang yang sudah dihaluskan, kemudian beri air sedikit demi sedikit sambil diaduk-aduk, atur ke-encerannya..
- Penyajiannya : Potong-potong tahu & lontong, masukkan toge dan bihun, beri kecap, taburi bawang goreng dan beri kerupuk sebagai pelengkapnya..
- Ketoprak siap dimakan!.
Ketoprak is an authentic Indonesian dish made with vegetables, tofu and rice vermicelli served with peanut sauce. It is traditionally plant-based and a common dish to find in the streets of Jakarta. Ketoprak is a vegetarian dish from Jakarta, Indonesia, consists of tofu, vegetables and rice cake, rice vermicelli served in peanut sauce. Ketoprak at Bali Café "The food presentation are among the best for Indonesian restaurant from Los Angeles to East Coast cities ( New York & Philadelphia )But too bad some of their best recommendations were flatly not good such as the Nasi… What is Ketoprak? Ketoprak is a traditional salad from the Jakarta area with main ingredients lontong/ ketupat, beansprouts, rice vermicelli, and tofu.
Terima kasih telah membaca resep yang tim kami tampilkan di halaman ini. Harapan kami, olahan Ketoprak yang mudah di atas dapat membantu Anda menyiapkan makanan yang menarik untuk keluarga/teman maupun menjadi ide untuk berbisnis kuliner. Selamat mencoba!
Resep lainnya :