Ketoprak. Ketoprak consists of sliced fried tofu, steamed rice cake (lontong or ketupat), sliced cabbage and cucumber, bihun (thin rice vermicelli), bean sprouts, served in peanut sauce, topped with krupuk and fried shallots. The fried tofu can be considered as the centerpiece of the dish, since it is freshly fried directly after customer placed their order, to ensure its freshness and hotness. Ketoprak is a traditional Indonesian street food dish that's often described as tofu salad.

Ketoprak (Javanese: kethoprak) is a theatrical genre of Java featuring actors who may also sing to the accompaniment of the gamelan. It draws its stories from Javanese history and romances and in this differs from wayang wong, which shares with wayang kulit a repertoire drawn from the Hindu epics Mahabharata and Ramayana, as well as from ludruk which uses contemporary settings and the three. The defining feature of a ketoprak is the use of vermicelli, and that most of the salad ingredients are cooked (other than cucumber).

Sedang mencari ide resep ketoprak yang unik? Cara membuatnya memang tidak susah dan tidak juga mudah. Jika keliru mengolah maka hasilnya tidak akan memuaskan dan bahkan tidak sedap. Padahal ketoprak yang enak harusnya sih memiliki aroma dan rasa yang mampu memancing selera kita.

Ketoprak consists of sliced fried tofu, steamed rice cake (lontong or ketupat), sliced cabbage and cucumber, bihun (thin rice vermicelli), bean sprouts, served in peanut sauce, topped with krupuk and fried shallots. The fried tofu can be considered as the centerpiece of the dish, since it is freshly fried directly after customer placed their order, to ensure its freshness and hotness. Ketoprak is a traditional Indonesian street food dish that's often described as tofu salad.

Banyak hal yang sedikit banyak mempengaruhi kualitas rasa dari ketoprak, pertama dari jenis bahan, kemudian pemilihan bahan segar sampai cara membuat dan menyajikannya. Tidak usah pusing kalau hendak menyiapkan ketoprak yang enak di mana pun anda berada, karena asal sudah tahu triknya maka hidangan ini mampu menjadi suguhan istimewa.

Di bawah ini ada beberapa cara mudah dan praktis dalam mengolah ketoprak yang siap dikreasikan. Anda bisa membuat Ketoprak memakai 19 jenis bahan dan 6 langkah pembuatan. Berikut ini langkah-langkah untuk membuat hidangannya.

Bahan-bahan dan bumbu yang diperlukan dalam menyiapkan Ketoprak:

1. Sediakan 10 pcs Tahu.
2. Siapkan 3 buah Kentang (rebus).
3. Ambil 3 buah Telur (rebus).
4. Sediakan Bihun (seduh air panas sebentar).
5. Gunakan Tauge (seduh air panas sebentar).
6. Siapkan 3 buah Ketimun.
7. Siapkan Bumbu Marinasi Tahu :.
8. Ambil 1 sdt Bumbu racik instant tempe goreng.
9. Ambil 1/2 sdt garam.
10. Gunakan 1/2 sdt Ketumbar bubuk.
11. Sediakan Bumbu Kacang :.
12. Sediakan 1 bungkus Bumbu Gado-gado.
13. Sediakan 4 siung bawang putih (haluskan).
14. Sediakan 300 ml air panas.
15. Ambil 1 sdt garam.
16. Ambil 1 sdt Cuka apel.
17. Ambil Garnish :.
18. Ambil Emping goreng.
19. Siapkan 3 buah Jeruk Limo.

Resep lain : Langkah Mudah untuk Menyiapkan Resep Oseng-oseng pedas tahu dan bakso yang Sempurna Tips Anti Gagal

I will be featuring other Indonesian salads in the future, so stay tuned. ♥ To make a ketoprak, you will need to do a bit of deep frying. Ketoprak is a simple street vegetarian dish from Jakarta, Indonesia, that tastes mostly of peanuts and spice but is chockfull of carbohydrates. This dish consists of tofu, gado-gado, pecel, vegetables and rice cake, rice vermicelli served in peanut sauce. Ketoprak is an authentic Indonesian dish made with vegetables, tofu and rice vermicelli served with peanut sauce.

Cara menyiapkan Ketoprak:

1. Marinasi Tahu dengan ketumbar, garam dan bumbu racik tempe goreng..
2. Goreng Tahu sampai matang, angkat..
3. Rebus Kentang dan telur sampai matang.
4. Seduh air panas terpisah : Bihun dan Tauge. Angkat.
5. Buat Bumbu kacang : Campur semua bahan bumbu kacang, masak sampai matang..
6. Sajikan.

It is traditionally plant-based and a common dish to find in the streets of Jakarta. Ketoprak is a vegetarian dish from Jakarta, Indonesia, consists of tofu, vegetables and rice cake, rice vermicelli served in peanut sauce. Ketoprak at Bali Café "The food presentation are among the best for Indonesian restaurant from Los Angeles to East Coast cities ( New York & Philadelphia )But too bad some of their best recommendations were flatly not good such as the Nasi… What is Ketoprak? Ketoprak is a traditional salad from the Jakarta area with main ingredients lontong/ ketupat, beansprouts, rice vermicelli, and tofu. Its dressing is made with garlicky and spicy peanut sauce.

Gimana nih? Gampang kan? Itulah cara membuat ketoprak yang bisa Anda lakukan di rumah. Selamat mencoba!

Resep lainnya :