Lab-e-shirin. Kostenlose Lieferung möglich Lab-E-Shirin is a new dessert/sweet dish which sounds and appear completely classic. Lab-E-Shirin is a very much tasty, delicious and the most fascinating dessert around the globe. Lab-E-Shirin Taste & Texture: Lab-E-Shirin is a milky, creamy, fruity, jelly and custard based delightful dessert and looks very yummy and colorful.

There are many other traditional Pakistani dessert recipes like Shahi tukra, Ras malai, Shahi kheer, Mutanjan, Halwa. This is again a must try Lab e Shireen recipe. This special lab e shirin recipe is the best way to remove your appetite.

Lagi mencari inspirasi resep lab-e-shirin yang unik? Cara menyiapkannya memang tidak terlalu sulit namun tidak gampang juga. Jika keliru mengolah maka hasilnya akan hambar dan justru cenderung tidak enak. Padahal lab-e-shirin yang enak selayaknya punya aroma dan rasa yang dapat memancing selera kita.

Kostenlose Lieferung möglich Lab-E-Shirin is a new dessert/sweet dish which sounds and appear completely classic. Lab-E-Shirin is a very much tasty, delicious and the most fascinating dessert around the globe. Lab-E-Shirin Taste & Texture: Lab-E-Shirin is a milky, creamy, fruity, jelly and custard based delightful dessert and looks very yummy and colorful.

Ada beberapa hal yang sedikit banyak mempengaruhi kualitas rasa dari lab-e-shirin, pertama dari jenis bahan, kemudian pemilihan bahan segar hingga cara membuat dan menyajikannya. Tidak usah pusing kalau mau menyiapkan lab-e-shirin yang enak di rumah, karena asal sudah tahu triknya maka hidangan ini dapat jadi sajian istimewa.

Di bawah ini ada beberapa tips dan trik praktis dalam mengolah lab-e-shirin yang siap dikreasikan. Anda dapat membuat Lab-e-shirin memakai 11 jenis bahan dan 7 langkah pembuatan. Berikut ini cara dalam menyiapkan hidangannya.

Bahan-bahan dan bumbu yang dibutuhkan dalam menyiapkan Lab-e-shirin:

1. Sediakan 2 ltr Milk.
2. Sediakan 1 ltr Water.
3. Siapkan 1 cup Sugar.
4. Ambil 5 table spoon Custard powder.
5. Gunakan 1 pack Colourful vermicelli.
6. Ambil 1 cup Jelly cubes.
7. Siapkan half liter Ice cream.
8. Sediakan 1 pack Milk cream.
9. Sediakan 10 to 12 Almond for garnishing.
10. Gunakan Jelly cubes for garnishing.
11. Sediakan 10 to 12 Cashew for garnishing.

Resep lain : Bagaimana Menyiapkan Resep Ayam goreng serundeng simpel yang Bikin Ngiler Tips Anti Gagal

I made it for my family and they said bhabi you are so great. Their complimentary remarks made me happy. Lab-e-Shireen - This fabulous colourful dessert is rich with milk, vermicelli, fruits and nuts, that is slowly cooked, and popular to serve. Lab e Shireen is a delicious sweet dessert, whose recipe was introduced lately in South Asia (Pakistan and India).

Langkah-langkah membuat Lab-e-shirin:

1. Boil the vermicelli and put into freezer for 5 minutes..
2. Put milk in a pot add sugar and boil it. Take a cup of milk add custard powder mix well and then add into boiled milk and stir spoon continuously..
3. When custard thickened put off it into a bowl and put into freezer for a while..
4. Add cream in custard and mix well..
5. Add ice cream, jelly cubes,vermicelli and mix well.
6. .
7. Pour it into serving dish and put into freezer for 5 minutes then serve yummy lab e shirin.

Before the time of Labe Shireen, we only knew kheer, halwa or sheer khurma as after-meal desserts in Pakistan. However, this juicy dessert has massively replaced the ways sweets were served and enjoyed. Licensed Content: This video is being displayed with permission. Recipe of Lab-e-Shireen by Cooking Expert Shireen Anwer (Anwar). Tags: Lab E Shireen, hireen Anwer, Cooking Expert, Masala Tv, Masala Mornings, Shireen Anwar, Anwar, Chef Shireen Anwer, Chef Shireen Anwar.

Gimana nih? Mudah bukan? Itulah cara menyiapkan lab-e-shirin yang bisa Anda lakukan di rumah. Semoga bermanfaat dan selamat mencoba!

Resep lainnya :