Shabu - shabu. The time we first wandered into the Ginza district of Tokyo, we found a 'hole-in-the-wall' restaurant with a lunch special of shabu shabu. Didn't know what we were in for, but by ordering and waiting until the table next to us had also been served, we learned the approach to this Japanese beef and vegetable fondue. Shabu-shabu is a type of Japanese nabemono (hot pot dish) consisting of vegetables served in boiling water or dashi with a platter of paper-thin slices of beef that diners cook by swishing it in the water with their chopsticks.
The term is onomatopoeic, derived from the sound -"swish swish" -emitted when the ingredients are stirred in the cooking pot. The food is cooked piece by piece by the diner at the table. Simply put, this mysteriously-named dish is a popular style of nabemono, or Japanese hot pot, featuring paper-thin slices of tender meat and fresh vegetables cooked together in a large open pot.
Sedang mencari inspirasi resep shabu - shabu yang unik? Cara membuatnya memang susah-susah gampang. Kalau salah mengolah maka hasilnya akan hambar dan justru cenderung tidak enak. Padahal shabu - shabu yang enak selayaknya memiliki aroma dan rasa yang dapat memancing selera kita.
The time we first wandered into the Ginza district of Tokyo, we found a 'hole-in-the-wall' restaurant with a lunch special of shabu shabu. Didn't know what we were in for, but by ordering and waiting until the table next to us had also been served, we learned the approach to this Japanese beef and vegetable fondue. Shabu-shabu is a type of Japanese nabemono (hot pot dish) consisting of vegetables served in boiling water or dashi with a platter of paper-thin slices of beef that diners cook by swishing it in the water with their chopsticks.
Banyak hal yang sedikit banyak mempengaruhi kualitas rasa dari shabu - shabu, pertama dari jenis bahan, lalu pemilihan bahan segar hingga cara membuat dan menghidangkannya. Tak perlu pusing kalau mau menyiapkan shabu - shabu enak di mana pun anda berada, karena asal sudah tahu triknya maka hidangan ini bisa menjadi suguhan istimewa.
Nah, kali ini kita coba, yuk, siapkan shabu - shabu sendiri di rumah. Tetap berbahan yang sederhana, hidangan ini dapat memberi manfaat untuk membantu menjaga kesehatan tubuh kita. Anda bisa membuat Shabu - shabu memakai 7 bahan dan 5 tahap pembuatan. Berikut ini cara dalam menyiapkan hidangannya.
Bahan-bahan dan bumbu yang diperlukan dalam pembuatan Shabu - shabu:
- Siapkan Soun (direndam dl di air panas).
- Ambil 500 gr Baso seafood.
- Gunakan Jahe secukupnya, geprek.
- Siapkan secukupnya Garam, gula, merica.
- Ambil Bawang bombay 1/2, iris.
- Ambil Air kaldu (kl ga sempat bikin, bisa pakai kaldu bubuk).
- Ambil Sayuran (sawi putih & pakcoy, bs ganti yg lain sesuai selera).
Resep lain : Cara Mudah Membuat Resep Yoshinoya Beef Yakiniku (Mudah & Cepat!) yang Sempurna Tips Anti Gagal
Unlike other types of hot pot, where the ingredients are cooked together before serving, shabu-shabu ingredients are served raw and cooked tableside during the meal, similar to fondue. Shabu Shabu is a popular Japanese-style hot pot where the meat and assorted vegetables are cooked in a flavorful broth called kombu dashi. Everyone at the table takes part in the cooking and enjoys the ingredients with different dipping sauces. This shabu shabu recipe makes for a great main course at dinner parties.
Cara membuat Shabu - shabu:
- Siapkan bahan. Tumis bawang & masukkan jahe..
- Masukkan air kaldu sampai mendidih. (atau air biasa dengan kaldu bubuk).
- Masukkan sayur dan baso seafood..
- Masukkan garam, gula, merica dan lakukan tes rasa. Siap dihidangkan..
- Note : soun tidam dimasukkan, disajikan jika ingin dimakan (supaya ga ngembang).
Originated from China, Japanese shabu shabu is slightly different with the ingredients used, sauces and condiments. Beef is the most common meat but pork is sometimes used. The meat is always thinly sliced. Shabu shabu is a type of a hot pot meal that's meant to be enjoyed with family and friends for celebrations, holidays, or simple get-togethers. Shabu shabu is the ultimate communal dish since everyone cooks together at the dining table.
Gimana nih? Gampang kan? Itulah cara membuat shabu - shabu yang bisa Anda praktikkan di rumah. Semoga bermanfaat dan selamat mencoba!
Resep lainnya :