Smoked Salmon Quiche. Press pie crust pastry into a pie dish. In a large skillet, saute tomatoes and onion in oil just until tender. Remove from the heat; stir in salmon.

Pour egg mixture into the pie crust, spreading evenly. Spread the smoked salmon out evenly across the bottom of the pastry case. Top with the chopped chives then carefully pour in the egg-cream mixture.

Lagi mencari ide resep smoked salmon quiche yang unik? Cara menyiapkannya memang tidak terlalu sulit namun tidak gampang juga. Kalau keliru mengolah maka hasilnya akan hambar dan justru cenderung tidak enak. Padahal smoked salmon quiche yang enak harusnya sih memiliki aroma dan rasa yang dapat memancing selera kita.

Press pie crust pastry into a pie dish. In a large skillet, saute tomatoes and onion in oil just until tender. Remove from the heat; stir in salmon.

Ada beberapa hal yang sedikit banyak mempengaruhi kualitas rasa dari smoked salmon quiche, mulai dari jenis bahan, lalu pemilihan bahan segar sampai cara mengolah dan menyajikannya. Tidak usah pusing jika hendak menyiapkan smoked salmon quiche enak di mana pun anda berada, karena asal sudah tahu triknya maka hidangan ini dapat menjadi suguhan spesial.

Nah, kali ini kita coba, yuk, variasikan smoked salmon quiche sendiri di rumah. Tetap dengan bahan yang sederhana, sajian ini dapat memberi manfaat untuk membantu menjaga kesehatan tubuhmu sekeluarga. Anda bisa membuat Smoked Salmon Quiche memakai 11 bahan dan 7 tahap pembuatan. Berikut ini cara dalam menyiapkan hidangannya.

Bahan-bahan dan bumbu yang dibutuhkan dalam pembuatan Smoked Salmon Quiche:

1. Sediakan 1 9-inch Pie Crust (homemade or store bought).
2. Sediakan 1 cup Shredded Cheddar Cheese.
3. Siapkan 2 tsp All-Purpose Flour.
4. Gunakan 1/2 Vidalia Onion (diced).
5. Gunakan 1 Tomato (diced).
6. Ambil 4 Eggs.
7. Siapkan 3/4 cup Milk.
8. Siapkan 3 oz Smoked Nova Salmon (diced).
9. Gunakan 1 tsp Dried Dill.
10. Gunakan 1/2 tsp Salt.
11. Sediakan 1/4 tsp Ground Black Pepper.

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Layer bottom of the crust with the smoked salmon. Put a layer of grated cheese on top of that. Mix the eggs, cream, herbs & spices and pour that on top of salmon-cheese layers. Salmon Quiche is lovely made with fresh salmon, even better with hot smoked salmon but you'll knock it out of the park with smoked salmon!!

Cara menyiapkan Smoked Salmon Quiche:

1. Preheat oven to 400°F..
2. In a small saucepan over medium-low heat, add diced onion, 1/8 tsp of black pepper, and 1/4 tsp of salt. Saute for 10 minutes or until softened..
3. Add diced tomato to onions. Saute over medium-low heat for 10 more minutes stirring occasionally. Then, remove from heat..
4. In small bowl, beat eggs, milk, dried dill and remainder of salt and black pepper..
5. In another small bowl, toss together shredded cheddar and flour. This will help prevent the bottom of the crust from getting soggy..
6. Place pie crust in a pie dish and spread cheese mixture evenly across the bottom. Then layer the onion/tomato mixture over the cheese. Sprinkle the diced salmon evenly across the contents of the pie. Finally, gently pour the egg mixture over the top of the filling..
7. Bake at 400°F for 40 minutes or until the center is no longer wet..

The filling is super easy to make so it really comes down to the crust - ready made pie shell, store bought shortcrust pastry or homemade quiche crust. Smoked Salmon, Dill, and Goat Cheese Quiche Quiche with all-butter pastry crust, filled with custard baked with smoked salmon, fresh dill, shallots, and goat cheese. Beat oil and milk in measuring cup with fork until creamy. Pour oil mixture over flour mixture; stir until dough forms. Mix smoked salmon, chopped onion, and grated cheese together in prepared pie plate.

Gimana nih? Gampang kan? Itulah cara membuat smoked salmon quiche yang bisa Anda praktikkan di rumah. Semoga bermanfaat dan selamat mencoba!

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