🌶️ Teddy's Tom Yum Fried Rice. If you love Tom Yum Goong, you are going to loooovvvveeeee this dish! Thailand must really be a haven for people who like hot foods. This spicy, Thai rice is flavored with peppers and was way too hot for me to even finish.
Do you always have leftover steamed rice at home? Tom yum fried rice uses all of the aromatics that are originally used in tom yum soup. Tom yum is a popular sour and spicy soup that you can easily find in Thai restaurants all over the world.
Anda sedang mencari inspirasi resep 🌶️ teddy's tom yum fried rice yang unik? Cara menyiapkannya memang tidak terlalu sulit namun tidak gampang juga. Kalau salah mengolah maka hasilnya akan hambar dan justru cenderung tidak enak. Padahal 🌶️ teddy's tom yum fried rice yang enak selayaknya punya aroma dan cita rasa yang mampu memancing selera kita.
If you love Tom Yum Goong, you are going to loooovvvveeeee this dish! Thailand must really be a haven for people who like hot foods. This spicy, Thai rice is flavored with peppers and was way too hot for me to even finish.
Ada beberapa hal yang sedikit banyak berpengaruh terhadap kualitas rasa dari 🌶️ teddy's tom yum fried rice, mulai dari jenis bahan, lalu pemilihan bahan segar hingga cara membuat dan menghidangkannya. Tidak usah pusing kalau mau menyiapkan 🌶️ teddy's tom yum fried rice enak di mana pun anda berada, karena asal sudah tahu triknya maka hidangan ini mampu jadi suguhan istimewa.
Di bawah ini ada beberapa cara mudah dan praktis untuk membuat 🌶️ teddy's tom yum fried rice yang siap dikreasikan. Anda dapat menyiapkan 🌶️ Teddy's Tom Yum Fried Rice memakai 19 jenis bahan dan 9 tahap pembuatan. Berikut ini cara dalam membuat hidangannya.
Bahan-bahan dan bumbu yang diperlukan untuk menyiapkan 🌶️ Teddy's Tom Yum Fried Rice:
- Sediakan □ Tom Yum Paste (from Step 2 or bought from store).
- Gunakan □ 200g grass-fed beef slices, marinated in 1 tbsp fish sauce + 1 tsp white pepper.
- Gunakan □ ¼ cup of asam water (from 1 tsp tamarind pulp + water).
- Gunakan □ 1 stalk of lemongrass, bruised and cut into 6.
- Siapkan □ 5 small slices of galangal.
- Sediakan □ 1½ tbsp of minced garlic.
- Ambil □ ½ cup of sliced shallots.
- Sediakan □ 2 bird's eye chilies.
- Ambil □ 1½ cup of diced white button mushrooms.
- Sediakan □ 3 cups of chopped Kai lan or Chinese broccoli.
- Gunakan □ 4 Kaffir lime leaves.
- Ambil □ 3-4 cups of overnight rice.
- Gunakan □ 1 tsp of Nam Prik Pao (from Step 1 or bought from store).
- Ambil □ 1 tbsp of fish sauce.
- Sediakan □ Salt.
- Sediakan □ Oil.
- Ambil □ Garnish:.
- Siapkan Wedges of lime.
- Ambil Finely-sliced lime leaves (optional).
Resep lain : Cara Gampang Membuat Resep 640.Pesmol Ikan Nila yang Lezat Sekali Tips Anti Gagal
Galangal, lemongrass, and makrut lime leaves are what give this soup its fragrant and distinct aroma. Stir-fry until the rice is evenly coated with the sauce. Remove from heat and divide among serving plates. Stay in touch with my latest recipes and updates!.
Cara menyiapkan 🌶️ Teddy's Tom Yum Fried Rice:
- 1. Bring wok to medium high heat. Add 2 tbsp of oil and fry Tom Yum paste until water evaporates..
- 2. Add beef slices and fry for 2 mins, coating well with Tom Yum paste. Add a pinch of salt and asam water. Cook until medium rare to medium in doneness. Dish out cooked beef into a bowl..
- Without turning off the heat, drizzle a fresh tablespoon of oil into the wok and fry lemongrass and galangal. Add garlic, chilies and fry shallots till fragrant..
- 4. Drop in the white button mushrooms and fry to a slight char (2-3 mins)..
- 5. Add a teaspoon of Nam Prik Pao and toss Kai lan and lime leaves with everything. Stir-fry for a min before adding rice.
- 6. Increase heat slightly and fry rice until crisp. Season with fish sauce and coat well with other flavors..
- 7. Season further with sauce from fried beef, adding slowly by the spoonfuls, careful not to make rice soggy..
- 8. Now return the beef slices into wok and all of sauce if desired. Squeeze a whole lime and sprinkle salt to taste..
- Dish out into plates before beef overcooks and garnish with a wedge of lime and optionally with shredded lime leaves..
Most of the flavour of this dish comes from the vegan tom yum paste, which is traditionally not vegan. One of my favourite dishes at our local veg-friendly Chinese restaurant is a vegan tom yum fried rice with tons of fresh pineapple, soy ham, tomato, and lemongrass-y. Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words.
Terima kasih telah menggunakan resep yang tim kami tampilkan di sini. Besar harapan kami, olahan 🌶️ Teddy's Tom Yum Fried Rice yang mudah di atas dapat membantu Anda menyiapkan hidangan yang lezat untuk keluarga/teman maupun menjadi inspirasi dalam berjualan makanan. Selamat mencoba!
Resep lainnya :