"PIE" or "Burek" with meat (turkish -greek recipe). Kostenlose Lieferung möglich In a large, deep skillet, heat the olive oil over moderate heat. Brown meat in pan at medium-hi heat. Drain and transfer browned meat to a medium bowl to cool.

It is a traditional Bosnian cuisine street food speciality. It is made from finely minced meat, onion, salt and pepper wrapped in a thinly stretched dough called - jufke. Borek or Börek is one of the most widespread dishes of traditional Turkish cuisine.

Lagi mencari inspirasi resep "pie" or "burek" with meat (turkish -greek recipe) yang unik? Cara menyiapkannya memang tidak susah dan tidak juga mudah. Kalau salah mengolah maka hasilnya tidak akan memuaskan dan bahkan tidak sedap. Padahal "pie" or "burek" with meat (turkish -greek recipe) yang enak seharusnya punya aroma dan cita rasa yang mampu memancing selera kita.

Kostenlose Lieferung möglich In a large, deep skillet, heat the olive oil over moderate heat. Brown meat in pan at medium-hi heat. Drain and transfer browned meat to a medium bowl to cool.

Banyak hal yang sedikit banyak berpengaruh terhadap kualitas rasa dari "pie" or "burek" with meat (turkish -greek recipe), pertama dari jenis bahan, lalu pemilihan bahan segar hingga cara mengolah dan menyajikannya. Tidak usah pusing jika mau menyiapkan "pie" or "burek" with meat (turkish -greek recipe) yang enak di rumah, karena asal sudah tahu triknya maka hidangan ini bisa menjadi sajian istimewa.

Berikut ini ada beberapa tips dan trik praktis yang dapat diterapkan untuk mengolah "pie" or "burek" with meat (turkish -greek recipe) yang siap dikreasikan. Anda dapat menyiapkan "PIE" or "Burek" with meat (turkish -greek recipe) memakai 12 bahan dan 9 langkah pembuatan. Berikut ini cara dalam menyiapkan hidangannya.

Bahan-bahan dan bumbu yang diperlukan untuk pembuatan "PIE" or "Burek" with meat (turkish -greek recipe):

1. Sediakan 350 grams minced beef meat.
2. Sediakan 2 chopped spring onions.
3. Siapkan 1 chopped onion.
4. Siapkan 1 pinch dill.
5. Sediakan 1 chopped garlic.
6. Sediakan 1 tbsp tomato juice.
7. Gunakan 1 tbsp white rice.
8. Siapkan 1 salt.
9. Ambil 1 pepper.
10. Gunakan 1 paprika.
11. Sediakan 500 grams fresh pastry.
12. Sediakan 3/4 cup olive oil.

Resep lain : Cara Sederhana Membuat Resep Bumbu Bali Ikan Ekor Kuning yang Enak Tips Anti Gagal

Recipe for borek is very simple. It is a baked savoury pie made from filo dough ( Turkish: yufka), filled with various stuffing. It is deeply rooted in Turkish cuisine and there are many shapes, fillings, and variations. The most common are Su böreği or.

Cara membuat "PIE" or "Burek" with meat (turkish -greek recipe):

1. Preheat oven 200°F.
2. In a pan put the garlic, the onions, the meat, olive oil and make them darker (cook them with 2 tablespoons of oil) the rest oil we will need it later!.
3. Then add tomato juice, rice, spices and leave it to cook until the liquids are not excist in the pan!.
4. Then let it to be in enveroment temperature and start unpacking the pastry.
5. Put oil to you oven dish.
6. You will put: 2 double pastry and then meat 2 double pastry and then meat and on the top 3 double pastry. EACH PASTRY has to be oily.
7. In the end cut the pie till the middle (not to the bottom), spray oil on it and mix an egg with milk and put it on the top.
8. cover it with alumminium foil (not perfect) and put it in the oven for 35-45 min.
9. For some min the pie has to be without the foil so it will have some colour (aprx 15min).

A delicious meat pie that looks as good as it tastes! A mixture of ground beef, onions, potato, herbs and spices that marry perfectly and taste heavenly wrapped inside a rich pastry pie. The combination of ingredients to be packed inside the pastry make up wonderful dishes, such as Lamb börek, Beef and Pea börek, Potato and Onion börek, Aubergine and Beef börek, White cheese and parsley, spinach and leeks börek. It seems as if you can think of a combination, it already exists. In Bosnia and Herzegovina, the burek is the name for a meat pie.

Terima kasih telah menggunakan resep yang kami tampilkan di sini. Besar harapan kami, olahan "PIE" or "Burek" with meat (turkish -greek recipe) yang mudah di atas dapat membantu Anda menyiapkan hidangan yang enak untuk keluarga/teman ataupun menjadi inspirasi dalam berbisnis kuliner. Selamat mencoba!

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