Soft Gingerbread Cookies. Kostenlose Lieferung möglich Folge Deiner Leidenschaft bei eBay! Sift together the flour, ginger, baking soda, cinnamon, cloves, and salt. In a medium bowl, mix together the molasses, brown sugar, water and butter until smooth.

Form or scoop balls of dough that are slightly smaller than a golf ball. Combine the flour, ginger, baking soda, cinnamon, cloves and salt; gradually add to the creamed mixture and mix well. In a separate mixing bowl, mix the dry ingredients and the gingerbread spices until well combined.

Anda sedang mencari ide resep soft gingerbread cookies yang unik? Cara membuatnya memang tidak terlalu sulit namun tidak gampang juga. Kalau salah mengolah maka hasilnya akan hambar dan justru cenderung tidak enak. Padahal soft gingerbread cookies yang enak seharusnya memiliki aroma dan rasa yang dapat memancing selera kita.

Banyak hal yang sedikit banyak mempengaruhi kualitas rasa dari soft gingerbread cookies, pertama dari jenis bahan, lalu pemilihan bahan segar, hingga cara membuat dan menyajikannya. Tak perlu pusing kalau hendak menyiapkan soft gingerbread cookies yang enak di mana pun anda berada, karena asal sudah tahu triknya maka hidangan ini bisa jadi suguhan istimewa.

Kostenlose Lieferung möglich Folge Deiner Leidenschaft bei eBay! Sift together the flour, ginger, baking soda, cinnamon, cloves, and salt. In a medium bowl, mix together the molasses, brown sugar, water and butter until smooth.

Berikut ini ada beberapa cara mudah dan praktis dalam mengolah soft gingerbread cookies yang siap dikreasikan. Anda dapat membuat Soft Gingerbread Cookies menggunakan 12 bahan dan 7 langkah pembuatan. Berikut ini langkah-langkah untuk membuat hidangannya.

Bahan-bahan dan bumbu yang diperlukan dalam pembuatan Soft Gingerbread Cookies:

1. Siapkan 1 cup unsalted butter (softened).
2. Gunakan 1 cup brown sugar.
3. Ambil 1 egg.
4. Sediakan 1/4 cup molasses.
5. Siapkan 2 1/2 cups all-purpose flour.
6. Sediakan 1/2 tsp salt.
7. Sediakan 2 1/4 tsp baking soda.
8. Ambil 1 Tbsp ground ginger.
9. Gunakan 1 Tbsp ground cinnamon.
10. Sediakan 2 tsp ground cloves.
11. Siapkan 1 1/2 tsp ground nutmeg.
12. Gunakan 1/2 tsp ground allspice.

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Add the dry ingredients to the molasses mix. Mix on low speed just until combined into a soft cookie dough. Line a baking sheet with parchment paper, set aside. Add in molasses and mix until incorporated.

Langkah-langkah membuat Soft Gingerbread Cookies:

1. In a large mixing bowl, beat the butter and brown sugar until light and fluffy..
2. Next, beat in the egg and molasses until combined..
3. Lastly, stir in the remaining ingredients, cover, and refridgerate for 2 hours..
4. When ready to bake, preheat the oven to 350°F and line your baking sheets with parchment paper..
5. Cut festive shapes out of your dough, or shape the dough into 1 inch balls and place them about 2 inches apart onto your baking sheets..
6. Bake 8 to 10 minutes or until soft in the center..
7. Cool for about 2 and 1/2 minutes before removing from baking sheets..

Beat in egg plus additional yolk, baking soda, salt, ginger, cinnamon and cloves. Tips for making perfectly soft and chewy Gingerbread Cookies: Cream the shortening, sugar, egg and molasses together a little bit longer. These gingerbread cookies are soft and chewy, yet sturdy enough to decorate and easily handle. The taste is sweet and spicy with warm notes of molasses, ginger and cinnamon. They make for a fun and delicious family activity!

Gimana nih? Gampang kan? Itulah cara membuat soft gingerbread cookies yang bisa Anda praktikkan di rumah. Semoga bermanfaat dan selamat mencoba!

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