Ketoprak. Ketoprak consists of sliced fried tofu, steamed rice cake (lontong or ketupat), sliced cabbage and cucumber, bihun (thin rice vermicelli), bean sprouts, served in peanut sauce, topped with krupuk and fried shallots. The fried tofu can be considered as the centerpiece of the dish, since it is freshly fried directly after customer placed their order, to ensure its freshness and hotness. Ketoprak is a traditional Indonesian street food dish that's often described as tofu salad.

Ketoprak (Javanese: kethoprak) is a theatrical genre of Java featuring actors who may also sing to the accompaniment of the gamelan. It draws its stories from Javanese history and romances and in this differs from wayang wong, which shares with wayang kulit a repertoire drawn from the Hindu epics Mahabharata and Ramayana, as well as from ludruk which uses contemporary settings and the three. The defining feature of a ketoprak is the use of vermicelli, and that most of the salad ingredients are cooked (other than cucumber).

Lagi mencari ide resep ketoprak yang unik? Cara membuatnya memang tidak susah dan tidak juga mudah. Kalau salah mengolah maka hasilnya akan hambar dan justru cenderung tidak enak. Padahal ketoprak yang enak selayaknya mempunyai aroma dan rasa yang mampu memancing selera kita.

Banyak hal yang sedikit banyak berpengaruh terhadap kualitas rasa dari ketoprak, pertama dari jenis bahan, selanjutnya pemilihan bahan segar, hingga cara membuat dan menghidangkannya. Tak perlu pusing kalau hendak menyiapkan ketoprak yang enak di mana pun anda berada, karena asal sudah tahu triknya maka hidangan ini bisa menjadi sajian spesial.

Ketoprak consists of sliced fried tofu, steamed rice cake (lontong or ketupat), sliced cabbage and cucumber, bihun (thin rice vermicelli), bean sprouts, served in peanut sauce, topped with krupuk and fried shallots. The fried tofu can be considered as the centerpiece of the dish, since it is freshly fried directly after customer placed their order, to ensure its freshness and hotness. Ketoprak is a traditional Indonesian street food dish that's often described as tofu salad.

Berikut ini ada beberapa tips dan trik praktis untuk membuat ketoprak yang siap dikreasikan. Anda dapat menyiapkan Ketoprak menggunakan 16 bahan dan 2 tahap pembuatan. Berikut ini langkah-langkah dalam menyiapkan hidangannya.

Bahan-bahan dan bumbu yang diperlukan dalam pembuatan Ketoprak:

1. Sediakan Bahan-bahan :.
2. Gunakan 1 buah tahu putih (400 gram) cuci potong2.
3. Gunakan 3-5 buah ketupat/lontong.
4. Gunakan 100 gram tauge rebus sebentar.
5. Siapkan 50 gram bihun (seduh air panas).
6. Gunakan 50 gram kerupuk.
7. Ambil kecap manis.
8. Siapkan bawang goreng.
9. Ambil Bumbu Kacang :.
10. Sediakan 125 gram kacang tanah.
11. Gunakan 5 buah cabe rawit merah.
12. Ambil 3 siung bawang putih.
13. Ambil 3/4 sdt garam.
14. Siapkan 4 sdm gula merah sisir halus.
15. Ambil 2 sdt asem jawa+ 3 sdm air.
16. Gunakan 200 ml air.

Resep lain : Langkah Mudah untuk Membuat Resep Mie Kocok Tetelan Sapi yang Bikin Ngiler Tips Anti Gagal

I will be featuring other Indonesian salads in the future, so stay tuned. ♥ To make a ketoprak, you will need to do a bit of deep frying. Ketoprak is a simple street vegetarian dish from Jakarta, Indonesia, that tastes mostly of peanuts and spice but is chockfull of carbohydrates. This dish consists of tofu, gado-gado, pecel, vegetables and rice cake, rice vermicelli served in peanut sauce. Ketoprak is an authentic Indonesian dish made with vegetables, tofu and rice vermicelli served with peanut sauce.

Cara menyiapkan Ketoprak:

1. Goreng kerupuk secukupnya didihkan air lalu blansir tauge yg sudah dicuci angkat tiriskan airnya sisihkan.
2. Cuci bersih tahu potong kotak lalu goreng hingga berkulit angkat sisihkan seduh bihun sampe terurai angkat tiriskan airnya uleg bawang putih cabe gula merah garam kemudian masukkan kacang tanah goreng uleg lagi hingga halus lalu masukkan air dan air asam aduk hingga rata penyajian tata irisan tahu ketupat secukupnya tauge bihun siram sambel kacang taburi bawang goreng beri kecap manis dan kerupuk sajikan~.

It is traditionally plant-based and a common dish to find in the streets of Jakarta. Definition of ketoprak in the Definitions.net dictionary. Information and translations of ketoprak in the most comprehensive dictionary definitions resource on the web. Ketoprak is a vegetarian dish from Jakarta, Indonesia, consists of tofu, vegetables and rice cake, rice vermicelli served in peanut sauce. Ketoprak at Bali Café "The food presentation are among the best for Indonesian restaurant from Los Angeles to East Coast cities ( New York & Philadelphia )But too bad some of their best recommendations were flatly not good such as the Nasi… What is Ketoprak?

Gimana nih? Mudah bukan? Itulah cara membuat ketoprak yang bisa Anda praktikkan di rumah. Selamat mencoba!

Resep lainnya :